The drive to be present in international markets made the company to promote its products with stronger faith and has made it take giant leaps. To do so, the company production line was mechanized in 2001 with the state of the art machinery from Germany and France. The designer, of course, was one of the company shareholders who was chosen as top worker that very year. Thanks to this new hi-tech machinery, production waste was minimized. In 2001, fruit leather production line was inaugurated to produce high quality and hygienic products from fresh season fruits to be marketed nationally and internationally. Before long, the company managed to get Standard Organization certificate because of both its high quality puree and specialized refrigerators for keeping the puree fresh. The Research and Development unit, one of our most active departments, is presently trying to produce a sugar-free dragee to be introduced to international markets in close future.